Akatsuki Tei Menu
5,500 yen
Appetizers: 6 seasonal small dishes, Sashimi: 3 pieces of sashimi, Side dishes: Hakone Seiroku beef thigh roast,
Fried food: Shrimp and local vegetable tempura, Meal: Handmade Nihachi soba, Sweets: Matcha ice cream and azuki beans
5,500 yen
Appetizer: 6 seasonal small dishes, Sashimi: 3 pieces of sashimi, Side dishes: Yamayuri pork soup shabu from Kanagawa Prefecture, Fried food
: Shrimp and local vegetable tempura, Meal: Handmade Nihachi Soba, Sweets: Matcha ice cream and azuki beans
4,500 yen
Advance: Fried soba salad, Appetizer: 2 seasonal small dishes, Soba galette, Sashimi: Assortment of 3 sashimi,
Grilled dish: Duck meatballs with yolk, Soup: Soba gayu, Meal: Handmade Nihachi soba, Sweetness: Matcha ice cream and azuki bean
1,200 yen
The origin of Gyoan. You can enjoy the aroma, taste, and color of soba noodles as well as the carefully selected soba soup.
1,900 yen
A popular menu item that uses plenty of Japanese yam from carefully selected regions!
850 yen
Akatsukian’s special salad using fried soba noodles.
1,350 yen
Assorted three types of seasonal sashimi.
660 yen
Dashi-wrapped egg made by a soba restaurant. This is a popular menu.
660 yen
A recommended dish with duck meatballs and eggplant soaked in a dark soup stock.
660 yen
A favorite among soba connoisseurs, made by adding hot water to buckwheat flour and kneading it together. Enjoy the unique flavor of soba that spreads in your mouth.
2,500 yen
Tempura that goes perfectly with soba.
soba tea 950 yen
Fried soba 110 yen
Karinto 660 yen
Set
Akatsuki Yuzen (Dinner only) 5,500 yen
- Appetizer: 6 seasonal small dishes
- Sashimi: Three pieces of sashimi
- Strong side dish: Roast Hakone Seiroku beef thigh or Yamayuri pork soup shabu from Kanagawa Prefecture
- Fried food: Tempura with shrimp and local vegetables
- Meals: Handmade Nihachi Soba, Mori soup, and condiments
- Sweetness: Matcha ice cream and azuki bean
Soba Gozen (Dinner only) 4,500 yen
- Appetizer: Fried soba salad
- Appetizer: Two seasonal small dishes, soba galette
- Sashimi: Three pieces of sashimi
- Grilled dish: duck meatballs with yolk
- Soup: Soba gayu
- Meals: Handmade Nihachi Soba, Mori soup, and condiments
- Sweetness: Matcha ice cream and azuki bean
Akatsukian set 3,500 yen
- Appetizer: Kinuka tofu
- Appetizer: Three seasonal small dishes
- Tempura: 1 shrimp, 3 seasonal vegetables
- Meals: Handmade Nihachi Soba, Mori soup, and condiments
Tempura Soba
(colander/kake) 2,750 yen
Single Soba
Noodles 1,200 yen
Grated Soba 1,430 yen
Tororo Soba (Zaru/Kake) 1,900 yen
Herring Soba 2,200 yen
Duck Soba (Zara/Kake) 2,310 yen
Other
large size changes 600 yen
additional colander 800 yen
Tempura
assortment 2,500 yen
Small shrimp kakiage 850yen
vegetable tempura 1,050 yen
Thick-sliced satsuma sweet potato tempura 1,100 yen
A la carte dish
of three sashimi 1,350 yen
Grated duck meatballs 660 yen
Grilled miso 660 yen
Shiokara with yuzu 660 yen
Ashigara tofu 850 yen
Yuba sashimi 1,100 yen
Dashi rolled egg 660 yen
Akatsuki salad 850 yen
Wasa 1,250 yen
Boiled herring 1,300 Yen
soba gaki 660 yen
Sweet
shiratama ice cream zenzai 600 yen
Warabi mochi 600 yen
Beer
Hakone Nanato Beer 770 yen
Bottle beer (black label) 770 yen
Bottle beer (Ebisu) 850 yen
Draft beer (large) 770 yen
Non-alcoholic beer 650 yen
Japanese sake
Warm 1,000 yen
Shenron (300ml) 1,100 yen
Tanzawayama (1 cup) 1,000 yen
Shikizakura (1 cup) 1,200 yen
Shochu
Kichishiroku (barley) 850 yen
Unkai(soba) 850yen
Tominohozan (potato) 850 yen
Whiskey
corner 700 yen
Softdrink
cola 550 yen
ginger ale 550 yen
oolong tea 550 yen
orange 550 yen
Souvenir
soba tea 950 yen
Fried soba 110 yen
Karinto 660 yen